CHIPS & SALSA $8
SALSA TRIO (SERVED WITH WARM CHIPS) $10
HOUSE, TOMATILLO AND HABANERO
GUACAMOLE (SERVED WITH WARM CHIPS AND SALSA) $16
NACHOS (ADD MEAT +$4) $12
QUESOS (SERVED WITH WARM CHIPS AND SALSA)
QUESO DE CABRA $14
MELTY LOCAL GOAT CHEESE, POBLANO PEPPERS, TOPPED WITH PICO DE GALLO (ADD CHORIZO SAUSAGE + $2)
QUESO FUNDIDO $16
MELTY OAXACAN CHEESE, POBLANO PEPPERS, CHORIZO SAUSAGE
CEVICHE OF THE DAY $A.Q.
MINI QUESADILLA (MADE WITH ORGANIC CORN TORTILLAS)
PLAIN $10
VEGETARIAN (PLEASE REFER TO BOARD FOR VEGGIE OPTIONS) $15
MEAT (PLEASE REFER TO BOARD FOR MEAT OPTIONS) $16
TACOS (TWO TACOS MADE WITH ORGANIC CORN TORTILLAS)
VEGETARIAN (PLEASE REFER TO BOARD FOR VEGGIE OPTIONS) $15
MEAT (PLEASE REFER TO BOARD FOR MEAT OPTIONS) $16
GRAB A SEAT AT THE BAR OR A TABLE ON THE PATIO. STAY AS LONG AS YOU WANT.
A 15% GRATUITY & A 5% SERVICE FEE WILL BE ADDED TO ALL CHECKS.
